Whiskey of the Month

Whiskey of the Month (December 2017): TOMATIN 14

Cask Type: Matured in a combination of Bourbon barrels and Port casks Strength: 46% alc./vol. The Tomatin 14 Year Old is soft, smooth and sweet, benefiting from its time spent in Tawny Port casks which previously held port for around 50 years. Rich but balanced aromas of red berries, sweet honey and rich toffee develop into aspects […]

Whiskey of the Month (November 2017): GLENFIDDICH PROJECT XX

20 of the whisky industry’s most exceptional minds came together to create this truly unique, pioneering single malt expression. With its deep golden hue, Project XX embodies the warm, fruity character of a classic Glenfiddich whisky with hints of apple blossom, summer fruits and ripe pear. But its multiple personalities are revealed with hints of […]

Whiskey of the Month (October 2017): Tomatin 12

The Tomatin 12 Year Old is smooth and silky, having been matured in traditional Scotch Whisky, ex-Bourbon and ex-Spanish Sherry casks. A rich, fruity aroma is the prelude to sweet flavours of ripe apples, pears and a subtle hint of nut before the long, pleasantly oily finish.

Whiskey of the Month (September 2017): Laphroaig Triple Wood

An extension of the Quarter Cask expression. Special for its triple maturation, which creates a unique blend of our signature peat-smoked liquid with softer notes of fruit and spices. After a double maturation in American oak barrels, the liquid is transferred to smaller, 19th century-style European Quarter Casks to impart extra depth and fullness. This […]

Whiskey of the Month (August 2017): Writer’s Tears Red Head